Weber 16401001 Original Kettle Premium Charcoal Grill, 26-Inch, Black
Featuring 508 square-Inch of cooking space, the Weber Original Kettle consists of a heavy-gauge porcelain-enameled lid and bowl for durability and long grill life. The grill features a factory assembled stainless steel One-Touch cleaning system, a hinged cooking grate and a removable high-capacity ash catcher to make indirect grilling easier. The built-in lid thermometer allows you to monitor your grill’s temperature and the bowl handle includes an integrated tool hook for easy and convenient storage. Lid handle features a heat shield for comfort and legs have a spring clip/push pin system for easy assembly.
Product Features
- 26-inch diameter porcelain-enameled bowl and lid with a cooking area of 508 square inch
- Stainless steel hinged cooking grate
- Stainless steel One-Touch cleaning system with removable, high-capacity, aluminum ash catcher
- Rust-resistant aluminum damper and two glass-reinforced nylon handles with tool hooks.Assembled dimensions are 42.3-inch by 32-inch by 24.4-inch
- Heavy-gauge steel charcoal grate
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Best grill you will ever purchase. As a Weber 22″ owner for 14 years I can attest to how good of a job they do. After back and forth debate with myself over getting another 22″ or not, I ordered the 26.75 as a replacement for my 22″ which still has some life left in it even though it has sat outside in the weather the entire time year round. The legs have gotten somewhat wobbly and the grill surface doesn’t sit level and it was just generally tired and beaten looking. I had been looking at the 26.75 for some time…
New Weber Lover
Need to grill for a party? This may be the one for you! So you like the smell of charcoal burning in the backyard? Not down with those gas grills and all of their luxury. Need to cook for a party? This may be the grill for you.First, the size: I had a 22-inch before which I was able to bbq a 25lb turkey in with little trouble. This feels HUGE in comparison. It still takes up a similar footprint so that is not so bad. The lid is heavy. My father, the grill master who taught me, is getting older but he found it taxing to lift…