SUNSTONE RUBY4B-IR-NG 4 Burner Pro-Sear with IR Natural Gas, 36″
Ruby Series, by Sunstone – Pro Sear 4 Burner grill with Infra-Red Burner & Rotisserie is Superior in its Class, built with ALL 304 grade stainless steel construction, seamless edging, and eye catching features. Exclusive ALL 304 SS Fabricated I-Burners with a minimal BTU output of 60,000, and an additional 15,000 BTU Extra-Wide Infra-Red back burner all with integrated Flame-Thrower Ignition in ALL burner positions. The cooking grids are Solid 304 Stainless Steel, with Exclusive Variable Rod Spacing, for larger items on the left and right sides and smaller items in the middle. The Warming Grids are designed to work as a Heat-Riser, to push extra heat towards the front, were most many grills are warmer and creating a more even heat distribution. At the same time the angled warming grid sheds most Oils & Cooking Grease towards the back Spill-Away so to have less overall Flare-Ups. Exclusive Pro Sear Thermal Cooking Grid, transfers heat evenly across the cooking grid at up to 700 degrees with the hood up, and up to 800 degrees with the hood down all in under 3 minutes of heat up time and from a Single Burner.
Product Features
- ALL 304 Stainless Steel Construction
- Exclusive – 14 Gauge 304 SS PRO-SEAR Thermal Grid
- DUAL High & Low Rotisserie Rods – Upgrade
- Easy Drop Open Service Panel
- 33-1/2″ W x 22″ D x 10″ (cut out)
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Great Grill While a bit expensive this is worth it. Connected to your natural gas supply with a medium pressure line this grill gets very hot very fast. The left hand part of the grill is designed for searing and does that very quickly. The center and right sides are for normal cooking though if you are used to propane grills I suggest you keep and eye on your food until you become familiar with how hot this grill gets. I have been doing bacon in a pan and badly burnt a batch because of over estimating how…
Impressive Grill I have had this grill for 8 months now and really like it. I actually picked this unit because the dimensions where exactly the same as the one I replaced. It heats fast compared to my older unit. Looks great and performs great. I use it at least twice a week. I like medium rare filets and I crank up the heat to 600 degrees, 2 1/2 minutes one side, 2 minutes the other, melts in your mouth perfect! my old unit would only get to 500 degrees so it took longer and did not sear as well, so very…