Bayou Classic 1160 62-Quart All Purpose Stainless Steel Stockpot with Steam and Boil Basket
This All-Purpose Stainless Steel Stockpot is the perfect addition to any cooking environment indoors or outdoors! The Steam-Boil-Fry Stockpot has an indentation that raises the basket 2-3 inches above the bottom for steaming or boiling. Use the basket to deep fry chicken, fish or hushpuppies; steaming or boiling seafood, clams and vegetables. Use without basket to boil soups, stews, gumbo, jambalaya, and low country boil.
Product Features
- Surgical Grade 304 Stainless Steel
- Vented Lid. Heavy Duty Welded Handles.
- Strongest Perforated Basket available
- Deep Fry Chicken, Fish and Hushpuppies. Steam and Boil Seafood, Crawfish, Clams, and Vegetalbes.
- Perfect for Backyard Parties and Tailgating!
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Has holes that leak hot water. Dangerous.
My new canner! I purchased this to use for canning pickles. I like to do more than one 7 lb batch at a time. Since I need to use hubby’s fish cooker propane unit in the garage, I needed a pot that was large and stable. I had been using an old stainless steel keg that had one end cut out. Not really stable and a bit too high for me. I decided to go with this one because it came with the basket. Living in FL, we have been known to fix seafood frequently as well. This pot is perfect for a number of cooking…